If you ship cookies and ever worry about them breaking here is my secret to worry-free, tear-free packaging!
It doesn't really matter how you bag you cookies, sometimes I put one in a bag, sometimes I put four or six minis in a bag. I seal them, I tie them with ribbon. No difference!
So first, you just package them up in the little baggies, however you like. As long as they are laying flat.
Next I take a thin piece of cardboard, a little bigger than the cookies so there is plenty of the board to go around. Shhhhh don't tell the Postmaster I steal the small flat rate boxes and cut them up! But they are PERFECT for this!! I grab them whenever I pick up the medium and large flat rate boxes to ship the cookies in.
Place one bag of cookies on each side of the cardboard. So they flat against the cardboard.
Wrap the entire thing in a few layers of bubble wrap. You want plenty of cushioning around the cookies to keep them safe.
Finally, place them in your box (which I also line with either bubble wrap or tissue paper) and stand them up. Package them together tight enough so they don't wiggle around during the trip, but not so tightly that they get smooshed!
Once everything is in there top it all off with more tissue paper to keep them from moving around. Plus extra tissue paper makes it look like a super awesome, present and who doesn't like to get super awesome presents?!?
So next time you are at the post office, grab a few of those little boxes (don't tell the postmaster) and keep them around for your next cookie order. I started using them only for the extra fragile cookies, but I use them all the time now. It only takes a few extra minutes to cut them to the sizes I need and I never worry about getting a call or email about broken cookies. I don't even mark my packages as fragile anymore (mostly because I forget! Doh!) because I don't really think worry about them getting damaged this way.
I hope this helps ease a few of your worries when trying to decide if you can ship an order of cookies. I know I sleep much better at night since I've started doing this!
P.S. This is the ONLY way I ship vegan cookies. If you've ever made vegan cut-out cookies you know why! They are so fragile compared to other cookies. I've only made them a few times and only recently, but I can't imagine shipping them any other way. They would all break and I would cry all night :)
Let me know if you have any other useful tips for me! I am always interested in what works for you and how I can improve on my methods!
Flour De Lis